Mother’s Day is just around the corner and you can treat mom to a special meal at the Walt Disney World Resort or the Disneyland Resort.
At Portobello in Disney Springs at the Walt Disney World Resort, guests can enjoy a three-course, prix-fixe menu for Mother’s Day. The menu features a spring salad with field greens and vanilla vinaigrette, grilled salmon with fettucine in a citrus reduction, and key lime cannoli with blackberry sauce.
Wolfgang Puck Grand Café, also at Disney Springs, is also offering a three-course meal. The menu includes a spinach salad with warm bacon dressing and seasonal fish with saffron braised fennel, mussels, and shrimp in a lobster tomato broth. Dessert is the signature apple strudel.
Reservations can be made by calling 407-939-3463.
At Disneyland guests can enjoy special Mother’s Day meals at either Blue Bayou Restaurant or Carnation Café. Both restaurants are adding special dishes to the menu.
Carnation Café is adding teriyaki honey grilled salmon while Blue Bayou is featuring seafood pot pie.
Other options for Mother’s Day at Disneyland Resort include breakfast at Goofy’s Kitchen, or a buffet at the PCH Grill in Disney’s Paradise Pier Hotel. Steakhouse 55 is offering a three-course prix-fixe menu priced at $55 per person. For reservations at Disneyland call 714-781-DINE.
