Adventures by Disney has announced the chefs and master sommeliers for the Rhine River Food and Wine Sailings.
The 8-day, 7-night adult-only sailings take place in the fall of 2018 and take guests to four different countries.
Scott Hunnel, the Executive Chef at Disney’s Grand Floridian Resort & Spa will be on the September 24, 2018 sailing along with George Miliotes, who is one of only 236 Master Sommeliers in the world. He’s also behind Wine Bar George, which is opening next year in Disney Springs.
The October 8, 2018 sailing will feature Chef Rudolf “Rudy” Muller, Executive Chef and Culinary Director at Hong Kong Disneyland and Brian Koziol, Master Sommelier and Concept & Development Director, Food and Beverage at Walt Disney World Resort.
The Adventures by Disney river sailings will visit Switzerland, France, Germany and the Netherlands. Bookings are still available for both sailings.
